Posts tagged “cooking with triplets”

  1. Individual Mushroom & Spinach Pizzas Feeds 2 adults and 3 extremely small toddlers (YMMV) Ingredients: 4 small whole wheat pita (or "pocket") breads 1/3 jar basic red spaghetti sauce (I use a generic-brand six cheese flavor) 8 mushrooms 12 oz. (approx.) shredded mozzarella cheese, aka "sprinkle cheese" 1/2 cup frozen leaf spinach 1. Place pita breads on a non-stick baking sheet and put under the broiler, on High, until slightly crisp on one side, or…

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